Brand

FERBAR’s spices and aromatic herbs are selected in the best of origins and available in a wide variety so that the consumer may use them in the most varied recipes comfortably, from more traditional to more exotic dishes.

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Cominhos (1)

Time of consumption

<ul>
<li>Cumin, garlic and lemon rice</li>
<li>grilled entrecôte with cumin</li>
<li>“Papas de Sarrabulho”</li>
<li>Sauteéd mushrooms</li>
<li>Orange and cumin bread</li>
</ul>

Fact sheet

Store in a cool, dry place and absent from odors. Do not expose to sunlight. After opening, consume within 6 months.

Conservation

Format

Cumin

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Ferbar

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 Belgian Chocolate

Ferbar was founded in 1971, in Porto, with the ambition to bring the best quality products to consumers. The company maintains this purpose until today, offering a diversified portfolio, consisting of food products that meet different needs and that are adapted to different consumer moments, trends and consumer profiles.
 
We are a family company with a 100% portuguese shareholder structure since our foundation.

The highest quality. Always.

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Together we put the best on your table

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